We believe that everybody should have access to the right nutritional information, without agenda or bias.
This is especially true for younger generations who are often exposed to poor quality advice, misinformation and the influences of social media.
Not only can this be overwhelming, it can also be confusing and frustrating. However, it really doesn’t need to be this way, and this is where we seek to make a positive difference to the world that young people live in.
Never has it been more important to instil healthy eating habits from an early age, and this is where we strive to make a game-changing impact.
"Because every young person should have the opportunity to Champion their own life."
We are a close-knit team of highly-qualified nutrition professionals with over 30 years combined experience across academia and high performance practice.
Over time, we have developed excellent professional relationships with, and gained the trust of, many of the world’s finest high performers, including those across elite sport, business, entertainment and beyond.
Alongside supporting our ‘Champions’, our mission is to help young people unlock their full potential through the power of food and the development of healthy eating habits that can last a lifetime.
We are extremely passionate about helping young people unlock their very own ‘Inner Champion’ no matter their starting point or goal; whether that be in the classroom, on the sports field or beyond!
>250 high performing individuals supported
35 peer-reviewed research publications
4 published book chapters
Where we've been featured
Scott is the Founder and Managing Director of The Edge.
Throughout his 10+ years of practice, he has travelled the world supporting high performers across sport, business and entertainment. Having witnessed the positive impact that good nutrition and healthy eating habits has had on these high performers, his vision now is to educate, empower and inspire the next generation to get ahead of the curve by learning all about the power of nutrition early on in life.
Learn more about Scott, here.
Tiffany is our amazing Creative Chef and Nutritionist here at The Edge.
Each day, she works closely alongside many of the world's finest high performers; helping them unlock the power of food for optimal health, wellbeing and performance.
Tiffany has supported multiple Olympic gold medalists, Formula 1 Drivers, Premier League footballers and World Champion boxers.
Learn more about Tiffany, here.
Daniel is a highly recognised and respected practitioner and researcher in the field of nutrition, metabolism and physiology.
After completing a Ph.D. at Liverpool John Moores University (UK), he went on to complete a Post-Doctorate at the world-renowned University Pierre et Marie Currie when he published extensive research in the field of nutrition.
Also an Associate Fellow of the Higher Education Academy, Daniel takes lead on the design of our course to ensure it is informed by the latest pedagogical and behaviour change research.
Learn more about Daniel, here.
Stella is our fantastic Nutritionist and Physiologist here at The Edge.
Never without a smile, her enthusiastic and positive approach to bringing out the best in others is what our clients love the most.
Stella's role within The Edge is diverse; she supports numerous Premier League Football players, Olympians and Formula 1 drivers with their nutrition, but also takes lead on the conduct of various physiological tests to ensure that our nutritional advice is in line with each person's unique preferences and requirements.
Learn more about Stella, here.
Originally from the United States, Molly is our highly talented Creative Chef and Culinary Expert here at The Edge.
She is a true expert when it comes to creating healthy and nutritious recipes that are quick and easy to make, as well as look and taste delicious - after all, "we eat with our eyes first!".
For our Course, Molly takes lead on helping teenagers up-skill in the kitchen so that they can develop healthily cooking skills for life.
Learn more about Molly, here.